Curried sausages are a simple, delicious and healthy meal that is easy to prepare any time. They are also the perfect example of when Australians take inspiration from classic international dishes and then just make them a little bit their own. An advantage of this recipe for sausage lovers is that the process of cooking […]
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Fantales are one of my favourite Australian lollies, because who doesn’t love Caramel! And of course there is all that trivia to learn from the wrappers. The good news is that these are pretty easy to replicate by making traditional caramel and dipping it in chocolate. In my opinion these taste even better than the […]
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Rum balls are a delicious sweet and are popular for special occasions like Christmas. They can also be enjoyed all year round. These balls don’t need to be baked. This makes them easy and quick to whip up if you having guests around, or to make as a present. Like many Australian dishes, the desiccated […]
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Muesli, or granola as it is known in the U.S., is one of the easiest things you can make at home. Making it yourself also gives you the extra advantage of being able to adapt the ingredients to your taste. I like to keep it simple, with sultanas, oats and honey. I can then dress […]
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