Sausage sandwiches are a simple and delicious meal that are perfect for summer barbeques, but can also be made indoors year round. This recipe adopts the same caramelised onions as in our steak sandwich recipe. If you don’t have the time or the inclination for this, however, quickly frying the onions will also work. In […]
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Zucchini Slice is one of the quickest and most popular dishes in Australia that is easy to whip up any time of day. Think of it as a kind of half bread slice, and half frittata. This recipe involves cooking the onions and the bacon before adding them to the dish to give it a […]
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There is no greater way to start the day than with a delicious fry-up. This veggie version mixes healthy spinach, mushrooms and tomatoes with the protein of eggs, halloumi cheese and baked beans. While fry-ups are typically associated with Britain, Aussies often adapt the heritage their own way . The most difficult part of assembling […]
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Lamingtons are one of Australia’s most famous dishes, after Pavlova, and are served at bakeries and cafes across the country. They as often baked for school and church fetes and are enjoyed at all sorts of outings. There is some debate about how the cakes was created. According to one legend, Lamingtons were a haphazard […]
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